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A smooth tequila balanced with the flavor of cooked agave. Shinny with a notable shape. Nose: A plethora of powerful citric essences, from grapefruit, oranges and lemons, as well as the sweet undertone of the cooked agave compliment the herbal tones that define the character of this tequila.
With an aroma of stone fruit, baking spices, and rich “terra firma”, this dry, citrus-tinged tequila is finished with hints of smooth black pepper.
Aged for a minimum of 6 months in whiskey barrels, this reposado tequila has an aroma of fresh lime and honey, a taste of white pepper and butterscotch, then finishes with smooth agave sweetness and pepper spice.
Aged for a minimum of 12 months in whiskey barrels, this golden-tanned añejo tequila has a tropical aroma, rich vanilla flavor, and caramel apple with a nuanced, smooth chocolate kick to finish.
Tasting
Nose: Good aromatic intensity, aromas of agave pineapple are very well expressed, citric notes like lime and grapefruit skin with a slightly smoked background.
Palate: With good expression, friendly
and invitingly with an aftertaste of agave pineapple with a smokey touch. The dominant notes are the citric ones of grapefruit, tea notes, violet, yellow flowers, cinnamon, peppermint, with a warm and persistent finish
North American Beverage Selections
95 East Main Street, Clinton, Connecticut 06413, United States
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